Mother’s Day Eve at Loimu

Mother’s Day Eve at Loimu Saturday, 9 May 2026 · from 7:00 PM Mother’s Day weekend begins at Loimu with good food, live music, and time together. On Saturday evening, the table is set for a celebration that feels warm, generous, and beautifully unhurried. The atmosphere is shaped by local performers Tuija Koberg & Merja Vaattovaara, whose live music brings familiar melodies and a sense of occasion to the evening. A special set menu will be served for adults, with a separate option for children. Book a table before 3rd of may from loimuresort.fi or call us. Set menu for adults €48 per person To start – Loimu platter Devilled eggs with roe mousse (L, G) Lime-cured whitefish (L, G) Cured reindeer (L, G) Rye crisps with smoked reindeer mousse (L) Squeaky cheese with cloudberry jam (L, G) A vegan and fish-free version is also available. Main course – choose one Spinach, feta and sour cream salmon with baked potato (L, G) or Beef tenderloin steak with green peppercorn sauce and baked potato (L, G) or Stuffed bell pepper with rice and roasted tomato sauce (L, G, V) Dessert Loimu’s generous dessert buffet For children To start, carrot and vegetable sticks with dip. Main course: meatballs, sausage skewers, and mashed potato. Live music From 7:00 PM Live music by local duo Tuija Koberg & Merja Vaattovaara Welcome to spend a warm spring evening at Loimu and begin Mother’s Day weekend around the table, with music, food, and good company.